How to Cook a Wolf

went to another new restaurant and yes, it really is called How to Cook a Wolf, named after a book. it was AWESOME!! here are some other reviews that also sing the praises of HTCAW. i had the angolotti with chard, ricotta, and pine nuts covered in a butter and oil sauce ~ WOW! the crab fettuccine was good and our appetizer ~ the scallop dish ~ was also excellent! i would definitely recommend this place, but it is small and very popular so plan accordingly. yum, yum!